Spaghetti with Prawns in a Tomato Sauce
Spaghetti with Prawns in a Tomato Sauce

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spaghetti with prawns in a tomato sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spaghetti with Prawns in a Tomato Sauce is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Spaghetti with Prawns in a Tomato Sauce is something which I have loved my entire life. They are fine and they look fantastic.

Italian Tomatoes Prepared With Regional Ingredients Strike A Delicious Balance. From Bright Genovese Basil To Bold Calabrian Pepper. In the meantime, add shrimp to the tomato sauce. Plate spaghetti and spoon the sauce on top; garnish with the remaining parsley.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spaghetti with prawns in a tomato sauce using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with Prawns in a Tomato Sauce:
  1. Take 100 g fresh spinach
  2. Take 3 garlic cloves, crushed
  3. Make ready 1 tin chopped tomatoes
  4. Make ready 1-2 red chilli's, deseeded and chopped (optional)
  5. Make ready 1 tbsp chopped parsley
  6. Get 3 tbsp olive oil
  7. Get 180 g raw peeled prawns
  8. Take 2 tsp red wine vinegar
  9. Prepare 280 g spaghetti
  10. Take 1 tsp sugar
  11. Take Parmesan cheese or other of choice to sprinkle
  12. Make ready to taste Salt
  13. Prepare to taste Ground black pepper

Toss everything together over a low heat until all the spaghetti is well combined with the sauce. Serve immediately with more fresh herbs sprinkled on top if you like. You might also like Spaghetti with Prawns in a Creamy Tomato Sauce Spaghetti with Prawns in a. Without any hesitation, I cook this dish for our lunch today when I read.

Instructions to make Spaghetti with Prawns in a Tomato Sauce:
  1. Cook pasta according to packet instructions in a pot of salted water. Reserve cup of the pasta water and drain the rest when cooked through.
  2. In the meantime, heat olive oil over a medium-low heat and fry the prawns on each side, (I used large prawns which took less than 2 minutes to fully cook). Set aside once done.
  3. Add the garlic and chilli into the same pan used to cook the prawns and fry for about a minute or so until fragrant.
  4. Next add the tin tomatoes, parsley, sugar, vinegar and a 2-3 tablespoons of pasta water and simmer down for about 10 minutes until the sauce has thickened slightly. Season with salt and black pepper.
  5. Add the drained pasta, spinach and 2-3 more tablespoons of pasta water and cook for another 5 minutes or so until the spinach has fully wilted.
  6. Lastly add the cooked prawns and toss all together until the pasta is fully coated in the sauce and spinach.
  7. Serve sprinkled with cheese of choice (I used grated Cheddar cheese)

You might also like Spaghetti with Prawns in a Creamy Tomato Sauce Spaghetti with Prawns in a. Without any hesitation, I cook this dish for our lunch today when I read. Zoe, Mich and Yen will be having theme "Gordon Ramsay", Cook Like A Star. Stir through the drained pasta and serve immediately. Cook the mushrooms and aubergines with the onions and peppers.

So that is going to wrap this up for this exceptional food spaghetti with prawns in a tomato sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!