Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, maggi dosa. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Maggi dosa is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Maggi dosa is something which I’ve loved my entire life.
Steps to Make Maggi Dosa Recipe First, take a kadhai, and switch on the flame. Add the Maggi noodles and the Maggi masala tastemaker. Cook maggi noodles as per the instructions on the pack (without the flavoring). Allow this to cool to room temperature.
To begin with this recipe, we have to first prepare a few components. You can have maggi dosa using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Maggi dosa:
- Prepare 1 cup dosa batter
- Get 1 packet maggi
- Get as per taste Salt
- Prepare Maggi taste maker
- Get Butter or oil
This can be made for a quick breakfast, a snack or even a main meal, if served with potato filling and sambhar. The Mumbai-local homestead Pure Milk Center popularized a Maggi dosa: a thin, crispy crepe, stuffed with cheese and Maggi noodles. The Mumbai chain Hungry Head came up with Misal Maggi, a. Dosa Batter; Ghee; Maggi Masala; Instructions.
Instructions to make Maggi dosa:
- Boil water add meggi in it
- Add taste maker and mix it well
- Make dosa on tava apply oil or butter and add meggi in it
- Flot and serve hot
The Mumbai chain Hungry Head came up with Misal Maggi, a. Dosa Batter; Ghee; Maggi Masala; Instructions. Add a spoonful of refined or vegetable oil (whichever oil you prefer or use regularly). Spread the dosa batter across the pan in a circular manner- spreading it gently. Immediately sprinkle the maggi masala to let it blend with the taste of the batter.
So that is going to wrap this up for this exceptional food maggi dosa recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!