Maggi Soupy noodles
Maggi Soupy noodles

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, maggi soupy noodles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cook one pack of MAGGI Masala as per the instructions on the pack! Now, heat the oil, add the onions and green chilli, sauté till golden-brown. Then, add the cooked dal and water, bring to boil. In India, Maggi Masala noodles carry a green dot, meaning they are specifically formulated to serve vegetarians.

Maggi Soupy noodles is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Maggi Soupy noodles is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have maggi soupy noodles using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Maggi Soupy noodles:
  1. Make ready 2 packets Maggi
  2. Prepare 1 tbsp oil
  3. Take 1/2 cup tomatoes finely chopped
  4. Get 1/3 cup capsicum finely chopped
  5. Make ready 1/2 cup corn kernels
  6. Take 3/4 cup carrot finely chopped
  7. Take 1/3 cup onion finely chopped fresh
  8. Make ready 1 tsp garlic chopped
  9. Get 1 tsp ginger crushed
  10. Prepare 1/2 tsp black pepper
  11. Make ready 1 tbsp soya sauce
  12. Prepare 1 tbsp tomato sauce
  13. Take 2 packets Maggi taste maker
  14. Make ready As per taste Salt

The flavoring is usually in a separate packet, although in the case of cup noodle, the flavoring is often loose in the cup. The tests concluded that Maggi contained much higher levels of monosodium glutamate (MSG) and lead. Made from the choicest roasted spices and quality ingredie. MAGGI FUSIAN Thai Tom Yum Soupy Noodles are bursting with authentic Thai flavours of galangal and lemongrass.

Instructions to make Maggi Soupy noodles:
  1. Boil the Maggi. Separate the cooked maggi and water. Keep them aside.
  2. Take a pan and add oil. Add garlic, ginger and onions. Sauté for a minute or two.
  3. Now add all the other vegetables. Cook for 5 minutes.
  4. Add the spices and mix well.
  5. Add one bowl of water remains to the vegetables. Once the water comes to boil, add maggi to it.
  6. Cook for about 5 minutes. Maggi soupy noodles is ready to serve. Enjoy!!

Made from the choicest roasted spices and quality ingredie. MAGGI FUSIAN Thai Tom Yum Soupy Noodles are bursting with authentic Thai flavours of galangal and lemongrass. Savour the Thai spice blends of black pepper, chilli, lemongrass and galangal for a greater aromatic Tom Yum sensation. To boost the goodness in your bowl, add lean protein and plenty of Discover the great taste and convenience of Maggi. This soup/cream is warm, soothing, and satisfying, flavored with natural flavors.

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