Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, simple king prawn, garlic & chili pasta (with head of prawns stock)🦐. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Garlic Cream King Prawns Instructions Place garlic and cream in a wok or frying pan and over medium heat gently bring to the boil. Melt the butter over a gentle heat in a large frying pan and then add the minced garlic. Add the king prawns and turn up the heat. Add prawns, lemon slices, garlic, and crushed chilli flakes, and season with salt.
Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐 is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐 is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have simple king prawn, garlic & chili pasta (with head of prawns stock)🦐 using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐:
- Take 10 Head-on uncooked prawns
- Get 4-5 Mushrooms
- Prepare 2 Spaghetti
- Make ready 1 Chilli
- Make ready lots of Garlic
- Prepare Black pepper
- Get Salt
- Prepare 2 tsp sake or cooking wine (white or red both are avaliable)
- Get Olive oil for cooking
Garlic Prawns This is a spectacular way to cook prawns that's been a family favourite for as long as I can remember. Prawns are delicious plain, so simple is best! Drain and rinse under hot water. Add the cream, reduce heat and simmer.
Steps to make Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐:
- Using a sharp knife, cut through right behind where the head meets the body. Without lifting the knife, push the head to the side. Continue with the remaining prawns, saving the heads for stock. - - Peel and devein prawns by using a small sharp knife to make a slit along the middle of the back to expose the dark vein, then rinsing prawns in cold water. Dip prawns into sake and wait for cook.
- Boiled Spaghetti for 8 mins
- Make fresh garlic & chili oil in the corner of pan over medium-low heat. Remove the pan from the stove if it's too hot and keep rotating garlic.
- Remove garlic & chili. Roast head of prawns and sprinkle over some salt. Roast them up until they were crisp, and add some water and simmer them. Press them to release the flavour into the stock.
- Remove heads and put garlic & chili back. Stir fry the prawns and mushrooms for few minutes then add cooked Spaghetti together.
- Add some salt & black pepper and turn off the stove. Add some double cream in the pan at the end. Enjoy it with some parmesan cheese
Drain and rinse under hot water. Add the cream, reduce heat and simmer. Method In a wok or a large pan heat the oil and butter. Add the prawns and garlic and stir well. Peel the prawns, removing the heads and leaving the tails on.
So that’s going to wrap this up for this special food simple king prawn, garlic & chili pasta (with head of prawns stock)🦐 recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
