Spaghetti With King Prawns, Samphire & Pesto
Spaghetti With King Prawns, Samphire & Pesto

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spaghetti with king prawns, samphire & pesto. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Spaghetti With King Prawns, Samphire & Pesto is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Spaghetti With King Prawns, Samphire & Pesto is something that I have loved my whole life.

Cook the pasta and drain leaving a little water clinging to it. Tip it back into a pan and stir in the prawns, samphire, lemon zest and crème fraîche until everything is heated through. Season well with pepper (taste the samphire before adding any salt) and squeeze over some lemon juice. Add a good glug of the pasta water to the pan with the prawns.

To get started with this recipe, we must prepare a few ingredients. You can have spaghetti with king prawns, samphire & pesto using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti With King Prawns, Samphire & Pesto:
  1. Prepare 150 g (dry weight) spaghetti,
  2. Prepare 150 g cooked frozen king prawns, deveined,
  3. Take 100 g samphire,
  4. Make ready 95 g reduced fat green pesto,
  5. Make ready 1 large garlic clove, crushed,
  6. Take Spray cooking oil,
  7. Make ready Salt and pepper to season

Re-add the cooked spaghetti to the large saucepan too. Add a pinch of chilli flakes and the cream cheese. Gently combine with the warm pasta so it completely coats every strand. Heat up a shallow pan and melt the butter.

Instructions to make Spaghetti With King Prawns, Samphire & Pesto:
  1. Bring a large saucepan of salted water to the boil. Begin cooking the spaghetti according to packet instructions.
  2. Heat a large frying pan up over a medium high heat and spray in a liberal amount of cooking oil. Once hot add the prawns and begin to fry. Season well with pepper and a pinch of salt.
  3. Cook the prawns for around two minutes then add in the crushed garlic and samphire. Spray in more oil. Toss everything together.
  4. Add a good glug of the pasta water to the pan with the prawns. Turn down the heat and bring to a gentle simmer.
  5. Once the pasta is cooked drain it off then add it in with the prawns and samphire once almost all the pasta water has reduced. Stir everything together then add the green pesto. Toss until the pasta is coated evenly. Serve up and enjoy! :)

Gently combine with the warm pasta so it completely coats every strand. Heat up a shallow pan and melt the butter. Once melted add in the chilli flakes and crashed clove of garlic. Follow with the thawed prawns and sizzle for a few minutes and add in the cream. Bring the heat up for a few minutes and add in the samphire.

So that’s going to wrap it up for this exceptional food spaghetti with king prawns, samphire & pesto recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!