Stir-fry King prawns in curry powder & egg
Stir-fry King prawns in curry powder & egg

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stir-fry king prawns in curry powder & egg. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Stir-fry King prawns in curry powder & egg is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Stir-fry King prawns in curry powder & egg is something which I have loved my entire life.

Heat a little oil in pan until hot. Add the pounded garlic and shallots and stir-fry until fragrant. Throw in the cleaned prawns and toss it well. In a wok, heat oil over medium high heat, and then add the garlic, curry leaf and cili padi.

To begin with this recipe, we have to prepare a few ingredients. You can cook stir-fry king prawns in curry powder & egg using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stir-fry King prawns in curry powder & egg:
  1. Prepare 225 King Prawns
  2. Take 2.5 Tbsp Curry powder
  3. Take 1 Tbsp Garam masala
  4. Get 1/4 Tsp Turmeric powder
  5. Take 3 Tbsp Oyster sauce
  6. Prepare 3 Tbsp Light soy sauce
  7. Get 3 Tsp sugar
  8. Prepare 1 brown onion
  9. Take 1 Tbsp Chopped garlic
  10. Prepare 2 Tbsp cooking oil
  11. Make ready 3 eggs
  12. Prepare 1 red pepper
  13. Get 1-2 spring onion
  14. Prepare 10 Tbsp full fat milk
  15. Get Salt & pepper
  16. Take 1 Tbsp Thai chilli paste (Nam Prik Pao)
  17. Make ready Coriander to garnish

Thai red curry prawn stir-fry is something that I've loved my entire life. Stir constantly until mixture boils and thickens. Stir in the prawns and peas until heated through. Serve with steamed rice, sprinkled with green onion.

Instructions to make Stir-fry King prawns in curry powder & egg:
  1. Mix 2 Tbsp curry powder, garam masala, tumeric, milk, Nam Prik poa, oyster sauce, soy sauce, sugar into small bowl or jug.
  2. Beat 3 eggs lightly in separate bowl
  3. Heat up the pan to medium heat, add cooking oil. Then soften the onion and garlic.
  4. With high heat, add prawns to the pan. Stir-fry until they are orange (quick one please)
  5. Quickly add the rest of vegetable and our mixed curry sauce. Stir and let them cook for a bit.
  6. Quickly add beaten egg and stir. Add salt & pepper to season.
  7. Now it’s ready to be served.

Stir in the prawns and peas until heated through. Serve with steamed rice, sprinkled with green onion. Mix in the Tamari, Fish Sauce, Sweetener, Chicken Stock and Curry Powder. Dissolve the curry powder, sugar, black pepper in the fish sauce, milk and chicken stock in a separate container before pouring over the seafood. Keep stirring until the mixture thickens slightly before adding onion, spring onion and celery.

So that is going to wrap it up with this special food stir-fry king prawns in curry powder & egg recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!