Black Pepper Prawns
Black Pepper Prawns

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, black pepper prawns. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Heat a wok or frying pan over a high heat. Remove and place into a bowl, then set aside. Wipe the wok clean and place back on the heat. Saute the garlic and black pepper until you smell the aroma of the pepper, add the tiger prawn or shrimp and stir to combine.

Black Pepper Prawns is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Black Pepper Prawns is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook black pepper prawns using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Black Pepper Prawns:
  1. Prepare 12-15 prawns
  2. Prepare Oil, for frying
  3. Prepare 2 cloves garlic
  4. Take 1 white onion
  5. Take 100 ml water
  6. Prepare 2 tbsp oyster sauce
  7. Get 1/2 tsp sugar
  8. Make ready to taste Black pepper,

Saute the onion and black pepper until fragrant. Add the prawns and stir to combine. Add the oyster sauce, stir a few times, then add the salt and sugar. Stir fry until the prawns are cooked.

Instructions to make Black Pepper Prawns:
  1. Wash and prepare prawns.
  2. On medium heat, heat oil in wok.
  3. Add garlic and fry till fragrant.
  4. Add onions and fry till fragrant.
  5. Add water and oyster sauce. Bring to medium high heat and simmer for 1-2mins.
  6. Add prawns, and stir fry.
  7. When prawns are starting to cook, add sugar. Continue to stir fry.
  8. When prawns are almost cooked, add black pepper to taste. Add more sauce if required.

Add the oyster sauce, stir a few times, then add the salt and sugar. Stir fry until the prawns are cooked. The Black Pepper prawn is the best option, if you have craving for shellfish instead. And, this recipe takes full advantage of having the flavor packed in the prawns, along with the natural aromatics such as capsicum and onion to infuse the base for refreshing and fragrant sauce with the natural sweetness. Rinse and drain shrimp and place in shallow baking pan.

So that is going to wrap it up for this special food black pepper prawns recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!