Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy oat bread. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy oat bread is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Easy oat bread is something that I’ve loved my entire life.
Simple, unassuming and perfect with just a slather of butter. In a large bowl combine milk, honey or brown sugar, yeast, and salt, stirring to dissolve yeast. To oat mixture, add eggs, margarine or butter, and brown sugar; mix well, making sure there are no lumps of brown sugar. Stir in flour, baking powder, and salt just until blended.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy oat bread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy oat bread:
- Get 300 ml milk
- Prepare 50 g butter
- Prepare 100 g oats
- Prepare 4 tbsp golden syrup
- Prepare 100 ml cold water
- Make ready 2 tsp dry yeast
- Make ready 1 1/2 tsp salt
- Take 250 g strong flour
I dissolved the yeast & sugar in the warm water first, then added the other ingredients. Perfect result even on a long time delay. In a small bowl, combine the boiling water, butter, salt and sugar. Stir in oats; cool to lukewarm.
Instructions to make Easy oat bread:
- Put milk and butter in a saucepan and bring to a boil. Remove from hob and add the oats and syrup, leave for 15 minutes.
- Mix the water into the "porridge", followed by salt and dry yeast.
- Put the porridge in a bowl with flour and knead for 10 minutes. Flatten it out on a baking tray, about 30x40 cm, and cut into squares. Leave to rise for 1 hour (or overnight).
- Sprinkle with seeds (optional) and bake at 200 degrees for about 35 minutes. Let cool down for 10 minutes and serve!
In a small bowl, combine the boiling water, butter, salt and sugar. Stir in oats; cool to lukewarm. In a large bowl, dissolve yeast in warm water. Making this oat bread without yeast is super easy. Actually, all you have to do is to mix the ingredients and bake the oatmeal bread in a loaf pan.
So that is going to wrap it up with this special food easy oat bread recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!