Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, 4 ingredients flan. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Now, this flan is made without sugar and without condensed milk (a common ingredient!), but you'd never tell. It has a thick, creamy, and rich texture. It's sweet and full of caramel flavor, without being overpowering. This Quesillo recipe is a traditional Venezuelan dessert also called Caramel Flan (even though it's not the same).
4 ingredients flan is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. 4 ingredients flan is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have 4 ingredients flan using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 4 ingredients flan:
- Prepare 1 condensed milk tin (370g)
- Take 3 eggs
- Get Golden syrup
- Prepare Vanilla extract
In a medium saucepan over medium-low heat, melt sugar until liquefied and golden in color. Plus, it requires just a handful of pantry ingredients: eggs, milk (such as sweetened condensed milk), heavy cream or whole milk, vanilla extract, and sugar. Remove from the oven and cool to room temperature in the water bath. To serve, center a large plate over the flan and, with one quick flip invert the flan over the plate.
Steps to make 4 ingredients flan:
- Coat the bottom of 5 ramekins with a bit of golden syrup and place in oven proof roasting tin or pan.
- Mix well the eggs and condensed milk in a measuring jug
- Add boiling water to the pan around ramekins (half way up). Fill ramekins with egg and milk mixture. Bake in oven for 40 minutes at 160 °C
- Let it cool before eating.
Remove from the oven and cool to room temperature in the water bath. To serve, center a large plate over the flan and, with one quick flip invert the flan over the plate. Flan is a traditional Spanish/Hispanic dessert that can be dressed up any way from chocolate to traditional. This flan is simple, yet creamy and smooth. If you have never had flan or just couldn't seem to get it right, I can assure you that your family and friends will want the recipe.
So that is going to wrap this up for this special food 4 ingredients flan recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
