Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, banana oatmeal cookies:. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana Oatmeal Cookies: is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Banana Oatmeal Cookies: is something which I have loved my entire life.
Add egg, bananas and oats; mix well. In a medium bowl, cream butter and sugar together until smooth. Stir in the eggs and vanilla. Sift together the flour, baking soda, cloves and cinnamon, stir into the creamed mixture.
To begin with this particular recipe, we have to prepare a few components. You can cook banana oatmeal cookies: using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Banana Oatmeal Cookies::
- Prepare 1 cup old fashioned rolled oats made into oat flour
- Prepare 2 bananas
- Take 2 Tbsp oil / butter
- Get 1/3 cup golden syrup
- Take 1/2 tsp vanilla extract
- Get 1/4 cup shredded coconut
- Take 1/2 cup chocolate chips
- Prepare 1 cup old fashioned rolled oats
Beat until light and fluffy, a few minutes. In a large bowl using a hand mixer, beat butter and sugars until light and fluffy. Add egg and vanilla and beat until combined,. Variations: Instead of chocolate chips add raisins or craisins.
Instructions to make Banana Oatmeal Cookies::
- Pre heat oven 350°F / 170°C. - Place the 1 cup oats into the bowl of your food processor.Pulse the oats until they are ground into a powder-like consistency. - Add 2 ripe bananas pulse again and make a paste consistency.
- Take it out this mixture in a bowl. - Add 1 cup rolled Oats, coconuts, golden syrup, vanilla extract, oil / butter, chocolate chips and mix well till all ingredients incorporated well. - - Line 2 baking sheets with parchment paper or silicone baking mats. Scoop the dough by heaping tablespoons and drop onto the baking sheets, and gently press down with your hand or back of the spoon.
- Bake 8 to 9 minutes for soft and chewy cookies, or 11 to 12 minutes for crispy cookies. Rotate the baking sheets between racks and from front to back halfway through. - - Place the baking sheets on wire racks and cool 1 to 2 minutes. Use a flat spatula to transfer the cookies to a wire rack to cool completely. - Store in airtight container. - Enjoy !! With milk, Tea or Coffee
Add egg and vanilla and beat until combined,. Variations: Instead of chocolate chips add raisins or craisins. They don't contain any flour or refined sugar, but they still taste like soft, sweet cookies. Bananas and quick oats are all you need for the cookies. If you want some variation, you can add chocolate chips, nuts, or dried fruit.
So that is going to wrap this up with this special food banana oatmeal cookies: recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
