Banana and Walnut Granola
Banana and Walnut Granola

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, banana and walnut granola. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Banana and Walnut Granola is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Banana and Walnut Granola is something that I have loved my entire life.

This banana bread-inspired granola uses real mashed banana, coconut oil, cinnamon, nutmeg and toasted nuts. Add the melted brown butter and brown sugar mix and stir to combine. Then add the diced bananas and stir very gently. Place whole bananas in the oven and let roast until peel has browned.

To get started with this particular recipe, we have to prepare a few components. You can cook banana and walnut granola using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana and Walnut Granola:
  1. Make ready 270 g gluten free porridge oats
  2. Get 2 tablespoons light brown sugar
  3. Take 1 teaspoon ground cinnamon
  4. Take 5 tablespoons honey or maple syrup
  5. Make ready 4 tablespoons olive oil
  6. Get 4 tablespoon banana chips
  7. Make ready 2 tablespoons flaked almonds
  8. Make ready 2 tablespoons walnuts

Pour the wet ingredients into the dry ingredients and mix very well. Use your hands if you need to, to make sure all the oats are coated. Add a few dried blueberries for a little something extra. Mix the oats, cinnamon, sugar, salt, flaxseed, and nuts together in a large bowl (see photo).

Steps to make Banana and Walnut Granola:
  1. Pre-heat the oven to 150 oC
  2. Heat the sugar, cinnamon, oil and honey in a small saucepan for about 3-5 minutes - Place the oats in a large bowl and pour over the mix from the saucepan
  3. Stir well until oats are coated in the sugar mix - Spread out the oats on a large baking sheet covered by parchment paper and place in the oven for 15 minutes
  4. Remove from the oven and stir the oats, return to the oven for another 10 minutes - Remove from the oven and allow to cool, it will harden during cooling
  5. Stir in the banana chips, flaked almonds and walnuts - Store in an airtight container

Add a few dried blueberries for a little something extra. Mix the oats, cinnamon, sugar, salt, flaxseed, and nuts together in a large bowl (see photo). In a small saucepan over medium low heat, warm the coconut oil, maple syrup (or agave or honey), and vanilla extract. Once liquidy, remove from heat and whisk in banana puree until well combined. Pour over the dry ingredients and mix well.

So that’s going to wrap it up for this exceptional food banana and walnut granola recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!