Golden Syrup Flapjacks
Golden Syrup Flapjacks

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, golden syrup flapjacks. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Golden Syrup Flapjacks is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Golden Syrup Flapjacks is something which I’ve loved my entire life.

Put the oats, butter, sugar and golden syrup in a food processor and pulse until mixed - be careful not to overmix or the oats may lose their texture. Enriching your flapjacks with Lyle's Golden Syrup is the best way to achieve that irresistible melt-in-the-mouth texture and sweetly caramelised flavour loved by generations. Put the butter, sugar and Golden Syrup into a medium pan and gently heat until melted. Turn into the tin, level and press the mixture evenly and firmly with the back of a spoon.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook golden syrup flapjacks using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Golden Syrup Flapjacks:
  1. Take 450 g Oats
  2. Take 200 g Butter
  3. Prepare 200 g Brown Sugar
  4. Prepare 3-4 tablespoons Golden Syrup
  5. Take Equipment
  6. Take Baking tray
  7. Make ready Baking paper
  8. Prepare Bowl (large)
  9. Take Spoon
  10. Take Tablespoon

It's these fruity flapjacks that we'll be making today. While the term flapjack refers to a pancake in the United States and Canada, it originated in the UK where it refers to a baked bar prepared from oats, butter, golden syrup and sugar that is formed into a large, flat rectangle, baked and then cut into small rectangles. Stir constantly over medium-low heat until butter melts, sugar dissolves, and. For a real, proper Flapjack, golden syrup is a must.

Instructions to make Golden Syrup Flapjacks:
  1. Add ingredients one at a time to a bowl.
  2. Stir until all the oats are covered in the mixture.
  3. Put the mixture into a baking tray and flatten it out with a knife or spoon.
  4. Cook in the oven for 15 mins or until golden and crisp on Gas Mark 6
  5. Leave in baking tray to cool down then put on grid tray.
  6. Once cool, cut and serve to family and friends.

Stir constantly over medium-low heat until butter melts, sugar dissolves, and. For a real, proper Flapjack, golden syrup is a must. You could try your hands at a honey or maple syrup substitute but it just now the same. If our Golden Syrup Cakewasn't enough for you to invest in a tin of the liquid gold, Flapjack should be! This is my recipe for Flapjack, inherited from my English mother.

So that’s going to wrap it up for this special food golden syrup flapjacks recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!