Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice
Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, maple syrup spicy breaded chicken, mange-touts and mushroom with thyme basmati rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice step by step. Combine thoroughly;red onion, scotch bonnets and the flour in a bowl. Coat the chicken cubes in this order: Flour-eggs-breadcrumbs. Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice.

Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have maple syrup spicy breaded chicken, mange-touts and mushroom with thyme basmati rice using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice:
  1. Make ready Main Ingredients
  2. Make ready 2 Chicken Breast (cubed)
  3. Get 200 g Basmati Rice
  4. Make ready Herbs/Spices
  5. Make ready 1 Tbsp Smoked Paprika
  6. Prepare 2 Tbsp Dried Thyme
  7. Make ready 1 Tbsp Garlic Granules
  8. Make ready 1 Tbsp Ground Ginger
  9. Take Pane(Coating) Ingredients
  10. Take 3 Large Eggs (Beaten)
  11. Prepare 2 Scotch Bonnets (Thinly Chopped)
  12. Take 3 Cups Self Raising Flour
  13. Take 3 Cups Golden Breadcrumbs
  14. Get 1 Red Onion (Thinly chopped)
  15. Take Other ingredients
  16. Prepare 2 Tbsp Maple Syrup
  17. Take 80 g Mangetouts
  18. Make ready 50 g Chestnut Mushrooms (Sliced)
  19. Take 3 Tbsp Tomato Pesto
  20. Prepare Seasoning (Salt&Black Pepper)
  21. Prepare 2 Cups Sesame Oil

Before you jump to Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating. Great recipe for Lime and chilli rice with sticky spicy pork ribs and homemade coleslaw. Craving a takeaway led me to rustle up my own version of fakeaway. So yummy so creamy so relaxing.

Steps to make Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice:
  1. Combine thoroughly;red onion, scotch bonnets and the flour in a bowl. Add to the bowl; smoked paprika, garlic granules, (1 part) dried thyme and ginger and mix in.(season). Coat the chicken cubes in this order: Flour-eggs-breadcrumbs. Tips: double coat with flour and eggs to get a good consistency of coating.
  2. Heat up the sesame oil in a frying pan on a medium high heat. Shallow fry the breaded chicken for 5 minutes. Preheat oven at 200’C. Transfer the chicken to an oven tray lined with baking parchment(Tip: this is to avoid the coating sticking to the tray or foil). Place in the top rack and bake for 25 minutes.
  3. Meanwhile cook the basmati rice in 220-250 ml of dried thyme infused water(fingertip measurement applies) for 10-12 minutes.
  4. Shallow fry the mangetouts and mushrooms in a drizzle of sesame oil for 5 minutes. Add tomato pesto and stir. Simmer for 3 minutes; stir in the cooked breaded chicken. Simmer for 2 minutes. Stir in the maple syrup and reduce for 2 minutes.
  5. Serving Suggestion

Craving a takeaway led me to rustle up my own version of fakeaway. So yummy so creamy so relaxing. The lime infused rice combines perfectly with the creamy coleslaw and nutty flavour of the black sesame. Chicken, Mushroom and Thyme Pie It consists of cooked chicken or store bought rotisserie chicken combined with sauteed mushrooms, leeks, fresh thyme and smothered in a can (or two) cream of mushroom soup, topped with buttery puff pastry. The idea is of course to come up with a main meal that incorporates the bread as star of the show, and let me tell you, this one weren't as easy as round one.

So that’s going to wrap it up with this special food maple syrup spicy breaded chicken, mange-touts and mushroom with thyme basmati rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!