Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chocolate cake with chocolate fresh cream. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chocolate cake with chocolate fresh cream is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Chocolate cake with chocolate fresh cream is something which I’ve loved my entire life. They’re nice and they look fantastic.
This Easy Chocolate Cake with Cream Filling tastes and looks impressive, but it comes together quickly with help from a boxed cake mix, Cool Whip and pudding mix. You'll love the combination of moist chocolate cake, rich cream cheese filling, and light, fluffy frosting! We used double / whipping cream for filling as it remind me of Japanese cake🤩. It's a truly decadent dessert worthy of Valentine's Day or any other holiday.
To get started with this recipe, we have to first prepare a few components. You can cook chocolate cake with chocolate fresh cream using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake with chocolate fresh cream:
- Take For chocolate cake
- Take 200 gr (1 3/4 cup) all purpose flour
- Make ready 70 gr NATURAL cocoa powder (non dutch)
- Take 200 gr granulated sugar / Xylitol
- Prepare 1 tsp baking powder
- Make ready 2 tsp baking soda
- Get 1 tsp himalayan salt
- Get 2 tsp instan / espresso coffee powder
- Get 120 ml (1/2 cup) vegetable oil
- Prepare 3 eggs (or 2 large)
- Get 2 tsp vanilla extract
- Get 1/2 cup hot coffee (from 1 sachet or 1.5 tsp coffee powder
- Prepare 1/2 cup buttermilk
- Take 180 gr (3/4 cup) sour cream
- Make ready Fresh cream (put the whisk and bowl in fridge before hand)
- Prepare 600 ml double cream or whipped cream (cold)
- Prepare 1 cup cocoa powder (I mix with whittard hot chocolate powder as it wasnt enough)
- Get 1/3 cup icing sugar (you can add or less this to your taste)
Spread the remaining cream filling over the top of the cake. Garnish with sprinkles, chocolate curls or seasonal fresh fruit. A decadent and moist Chocolate Cake recipe with the easiest whipped Chocolate Frosting. This always gets rave reviews and makes for a stunning chocolate birthday cake.
Instructions to make Chocolate cake with chocolate fresh cream:
- Used 9 inch circle pans. Grease both tins with butter, and use cocoa powder to cover all area. Set the oven to 180c
- Mix the dry: In a bowl, shift the flour, cocoa powder, sugar, baking soda, baking powder, salt, and espresso powder — whisk together and set aside.
- In another bowl, Mix the wet: put eggs and oil, vanilla together on whisk until combined. Add the buttermilk and sour cream, mix until combined
- Now, Pour the wet ingredients into the dry ingredients (that we set aside before), last add the hot coffee. Whisk or beat on low speed until the batter till combine.
- Divide batter evenly. Bake in middle rack for about 30 minutes till cooked (use toothpick to check). Remove the cakes from the oven and set on a wire rack. Allow to cool in pans before transfer
- Fresh cream: take out all ingredients from fridge to use right away. Put he double cream, cocoa and icing sugar whisk using low setting till mix. Then use middle / high settings. Stop when it stiff. Taste it to your liking.
- You can now decorate the cake. Put the first cake, add the chocolate cream, put another layer of cake. Then the last cream. Decorate as you please. I put some strawberries as we just been to strawberries farm on that weekend. Oh and cherries!
A decadent and moist Chocolate Cake recipe with the easiest whipped Chocolate Frosting. This always gets rave reviews and makes for a stunning chocolate birthday cake. Chocolate makes everything better, from Chocolate Chip Cookies to Chocolate Chip Banana Bread, and let's not forget Chocolate Mousse! If you are a chocolate lover, this homemade chocolate cake is for you! In a medium bowl, sift together cocoa, flour, baking powder, and salt; set aside.
So that is going to wrap it up with this exceptional food chocolate cake with chocolate fresh cream recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
