Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, breakfast idea!!! french toast coated in cornflakes crumbs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Deep your bread in the egg and into the crumbs and fry till golden brown. In a shallow bowl, whisk eggs, milk, salt and vanilla until blended. Place cornflake crumbs in another shallow bowl. Dip both sides of bread in egg mixture, then in cornflake crumbs, patting to help coating adhere.
Breakfast idea!!! French toast coated in Cornflakes crumbs is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Breakfast idea!!! French toast coated in Cornflakes crumbs is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook breakfast idea!!! french toast coated in cornflakes crumbs using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast idea!!!
French toast coated in Cornflakes crumbs:
- Prepare Bread
- Prepare Eggs
- Take Cheese
- Get Cornflakes crumbs(you can use bread crumbs if you want)
Pour crumbs into a shallow dish and set aside. In a different shallow dish; whisk together the eggs, milk, cinnamon and salt. Preheat a large skillet or griddle on medium heat. Add a tablespoon of butter, swirling the pan to coat it with the melted butter.
Steps to make Breakfast idea!!!
French toast coated in Cornflakes crumbs:
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- Get 2 slices put cheese in the middle or you can put a filling of your choice (Explore😉) - 2. Using a cup cut the middle out it will come out like that👇🏽in the pic. - 3. Put your pan & oil to heat. - 4. Deep your bread in the egg and into the crumbs and fry till golden brown. Then serve. - Note: don't throw away the side of the bread you can equally toast them or make bread crumbs out of them.
Preheat a large skillet or griddle on medium heat. Add a tablespoon of butter, swirling the pan to coat it with the melted butter. Place cornflakes in a resealable bag and crush with the bottom of a dish or rolling pin. Pour crumbs into a shallow dish and set aside. In a different shallow dish, whisk together the eggs, milk, cinnamon and vanilla.
So that is going to wrap it up with this special food breakfast idea!!! french toast coated in cornflakes crumbs recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!