Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sooji ka cheese chilla recipe i rava cheese chilla recipe. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sooji ka Cheese Chilla Recipe I Rava Cheese Chilla Recipe is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Sooji ka Cheese Chilla Recipe I Rava Cheese Chilla Recipe is something which I have loved my whole life. They’re fine and they look wonderful.
Sooji Cheela or Suji Chilla is a easy pancake or dosa recipe made using sooji. It taste so delicious as it is, or with any chutney of your choice. You can enjoy with green chutney or tomato chutney as well. I served it with onion chutney.
To get started with this particular recipe, we must first prepare a few components. You can have sooji ka cheese chilla recipe i rava cheese chilla recipe using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sooji ka Cheese Chilla Recipe I Rava Cheese Chilla Recipe:
- Get ingredients
- Get 1 bowl rava / sooji / semolina,
- Take 1 bowl curd / yogur or 1 cup curd / yogurt
- Take to taste salt
- Prepare 1 glass water,as required water
- Take 2 tbsp onion, finely chopped
- Make ready 2 tbsp tomato, finely chopped
- Make ready 1 green chilli, finely chopped
- Make ready 1/2 tsp ginger paste
- Make ready 1/2 tbsp garlic paste
- Take 1/2 tbsp Cumin rosted powder
- Get 1/4 tbsp black pepper powder
- Prepare 1/4 tbsp Red chilli powder
- Make ready 1/4 tbsp Beaking soda
- Make ready 2 Cheese slices
- Prepare 2 tbsp capsicum finely chopped
- Prepare 1 tbsp coriander leaves, finely chopped
- Make ready 2 tbsp oil for roasting chillaoil for roasting chilla
For kids, you can also add some grated cheese on the poured batter in pan. Chilla is ready. serve it with mint coriander chutney or coconut chutney or ketchup. Further as the name suggests it is an instant recipe and doesn't ask for too much of your time, making it an apt instant breakfast recipe. Let's talk about the ingredients for rava chilla recipe.
Instructions to make Sooji ka Cheese Chilla Recipe I Rava Cheese Chilla Recipe:
- INSTRUCTIONS - - firstly, in a large bowl take 1 bowl rava and 1 cup curd. - also add ¾ cup water.with the help of whisk, mix well without forming any lumps.
- Rest for 20 minutes or till rava swells completely.
- Further add 2 tbsp onion, 2 tbsp tomato, 1 green chilli,½ tsp ginger garlic chopped and 1 tbsp coriander leaves.and capsicum 2tbsp, salt to taste, black pepper 1/4, roasted cumin powder 1/2 tbsp, red chilli powder 1/4 tbsp, Baking soda 1/4,
- Mix well and add water if required to get thick flowing consistency batter.
- Now grease the dosa pan with oil and spread a ladleful of batter thickly. - - pour ½ to 1 tsp of oil around the edges.
- Cook the chilla for 2 minutes or till it gets cooked well. - - flip over and press gently making sure chilla gets cooked from both sides.
- Continue to simmer for another minute or till chilla gets cooked completely. - - finally, serve rava chilla / suji ka cheela with green chutney and tomato ketchup or as it
- Plvisit on youtube channel to get recipe https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1
Further as the name suggests it is an instant recipe and doesn't ask for too much of your time, making it an apt instant breakfast recipe. Let's talk about the ingredients for rava chilla recipe. As such instant sooji cheela can be prepared with any variety of semolina that is available; in the recipe I have used the regular variety (the. Pack this yummy Rava/Sooji Chilla in your child's tiffin. It's a healthy, protein-rich recipe and the ideal way to sneak some veggies into your child's meal.
So that is going to wrap this up for this special food sooji ka cheese chilla recipe i rava cheese chilla recipe recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
