Cinnamon and honey covered pork
Cinnamon and honey covered pork

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cinnamon and honey covered pork. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cinnamon and honey covered pork is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Cinnamon and honey covered pork is something that I’ve loved my whole life.

In a large resealable plastic bag, combine the first six ingredients. Add the pork; seal bag and turn to coat. Cinnamon Honey Grilled Pork Tenderloin is packed with great cinnamon and honey taste. With these easy to follow step by step photo instructions, you can make this fork tender tenderloin.

To begin with this recipe, we must first prepare a few ingredients. You can cook cinnamon and honey covered pork using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon and honey covered pork:
  1. Prepare Pack pork loin steaks
  2. Make ready Cinnamon
  3. Prepare Runny honey
  4. Get 2 handfuls baby/new potatoes
  5. Get to taste Fresh or frozen veg

I find this is easier to do with a rubber grill brush, but a spoon will work just fine. You can't see it that well but it's smothered. You can also put the loins in a ziplock bag with honey and cinnamon and marinate overnight. Spoon this mix over the pork, and cover loosely with foil or baking parchment.

Steps to make Cinnamon and honey covered pork:
  1. Pre heat oven to gas 7.
  2. Score the loin steaks and add to an oven pan and dust with cinnamon. Once dusted, turn them over and drizzle honey over them. place in the oven for 20 minutes.
  3. While the loin steaks are cooking. Prep the potatoes and veg. And add to a steamer.
  4. At the end of 20 minutes take the loin steaks out of the Oven. Dust the top with cinnamon and turn over and drizzle a small amount of honey over them. Cook for a further 10 minutes.
  5. Serve with the steamed veg.
  6. Enjoy.

You can also put the loins in a ziplock bag with honey and cinnamon and marinate overnight. Spoon this mix over the pork, and cover loosely with foil or baking parchment. In an oven safe dish, toss together the apples, cinnamon, butter and brown sugar (if using) and place the dish in the oven. Pork Tenderloin seasoned with a rub, seared until golden then oven baked in an incredible Honey Garlic Sauce until it's sticky on the outside and juicy on the inside! Combine butter, honey, powdered sugar, and cinnamon in a medium sized bowl.

So that’s going to wrap it up with this exceptional food cinnamon and honey covered pork recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!